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Aubergines and pecorino cheese filled pasta.

 

PASTA INGREDIENTS:
- Soft WHEAT flour type “00” 40%
- Pasteurized EGGS 7.79%
- Water


STUFFING INGREDIENTS:
- Aubergines (cooked with oil, salt, pepper, garlic, white wine (contains SULPHITES)) 22.23%
- Whey ricotta (Whey-MILK cream-salt-acidity regulator: citric acid) 20%
- Pecorino cheese (pasteurized sheep's MILK-rennet-salt-vaccine ferments selected) 2.23%
- mixed cheeses (MILK-salt-rennet) 2.22%
-Breadcrumb (type “0” soft WHEAT flour, yeast, salt) 1.77%
- Salt 0.4%

QUADROTTI MELANZANE E PECORINO (4Kg)

SKU: PS017
£38.80Price
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