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Meat and ricotta filled pasta.

 

PASTRY INGREDIENTS 68%:
- Soft WHEAT flour type “00” 53%
- Pasteurized EGGS 14%


FILLING INGREDIENTS 32%:
- Whey ricotta (Whey-MILK cream-salt-acidity regulator: citric acid) 9 %
- Beef and Pork (beef pulp, pork shoulder, onion, carrot, oil, salt, pepper, white wine (contains SULPHITES)) 10.00%
- Mortadella (pork, pork tripe, salt, sucrose, natural flavourings, flavor enhancer (monopod glutamate), antioxidant (ascorbate of sodium), spices, preservatives (sodium nitrodes)) 3%
- mixed cheese mix (MILK-salt-rennet) 4%
- Breadcrumb (type “0” soft WHEAT flour, yeast, salt) 5%
- Nutmeg, salt, pepper 1%

TORTELLINI ALLA CARNE (4Kg)

SKU: PS019
£38.80Price
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