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Sea bass and basil filled pasta.

 

PASTA INGREDIENTS:
- Soft WHEAT flour type “00” 41.86%
- Pasteurized EGGS 8.20%


STUFFING INGREDIENTS:
- potatoes 19.93%,
- GROUPER (cooked with oil, salt, pepper, wine (contains SULPHITES))11.40%
- SEA BASS (cooked with oil, salt, pepper, wine (contains SULPHITES)) 10.80%,
- mixed cheese (MILK-salt-rennet) 1, %,
- Breadcrumb (type “00” soft WHEAT flour, brewer's yeast, salt) 1%
- basil 1%.

TRIANGOLI CERNIA E BASILICO (3Kg)

SKU: PS022
£31.50Price
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